Lettuce with Goat Cheese Green Goddess Dressing

Name: Lettuce with Goat Cheese Green Goddess Dressing
Ingredients: 200 g soft goat cheese; 60 ml (4 tablespoons) sour cream; 250 ml (1 cup) buttermilk; 1 avocado, cubed; 15 ml (1 tablespoon) fresh tarragon leaves, chopped; 15 ml (1 tablespoon) parsley, chopped; 15 ml (1 tablespoon) chives, chopped; butter lettuce

Created during the 1920s at the Palace Hotel in San Francisco, Green Goddess dressing goes modern here with the addition of goat cheese. Serve over butter lettuce.

Published 8 December 2023

Method

Place all the dressing ingredients in a food processor and blend until smooth. Season to taste with salt and white pepper and serve at once over butter lettuce.